Jaunted: Flights on a Flight with Delta's Sommelier


You might know by this point that I love writing about airline wine programs for my series on Jaunted called Flights on a Flight.

So imagine how excited I was to interview Andrea Robinson, Delta's Master Sommelier. She told me how she tastes through over 900 wines a year to select the pours for the airline's International BusinessElite program, why she looks for wines with a "story," and what characteristics wines must have to taste good at altitude.

Take a look at my video interview with Andrea at the link below--it'll change the way you drink in the sky!

Link: http://www.jaunted.com/story/2011/3/15/125421/180/travel/Flights+on+a+Flight:+Wine+at+Altitude+with+Delta%EF%BF%BDs+Sommelier

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